Pancakes are made with wheat as the main raw material. When making whole wheat flour, the equipment used is graphite or machine, and then it is baked on the pan. After being thinned and cooked well, it is folded and put into various vegetables and seasonings.
There are many kinds of food materials that can be used at ordinary times, such as vegetables, bean curd or vermicelli. The nutrition of eggs is more balanced and comprehensive. Besides, coarse grains have dietary fiber and vegetables have vitamins, which can easily meet the needs of the human body.
The special flavor is used to prepare a special secret recipe, which can make the taste of the pancakes more crisp and tender, and it also occupies a place in the market rapidly. In addition, it will continue to create and upgrade, taste complete variety, and gradually tend to diversified development, which is also the key to strengthen the company's strength and enhance the brand influence.
At present, there are more than ten kinds of dishes and tastes for consumers to choose from, and they have repeatedly emphasized food and health. Whether it is the purchase of raw materials, the production of core materials, and even the on-site cooking, there will be strict requirements to truly achieve green, pollution-free and non additive, so that people can enjoy it. In addition, we have also established a processing base in the production field, using advanced technology and equipment to ensure the product quality and meet the relevant quality inspection standards.